Baking Powder
Also known as: double-acting baking powder
100 g of Baking Powder equals
| Unit | Value |
|---|---|
| Tablespoon | 7.6 tbsp |
| Teaspoon | 23 tsp |
| Cup | 0.47 cup |
| Milliliter | 114 ml |
| Ounce (100 g) | 1.0 oz |
| Kilogram | 0.10 kg |
Convert Baking Powder
1 tbsp Baking Powder = 13 g
Measuring Tips
Test freshness: 1 tsp in 1/4 cup hot water — should bubble immediately. If flat, replace.
Common Uses
- cakes
- cookies
- muffins
- quick breads
Storage
Airtight container, cool dry place. Replace every 6-12 months for reliable rise.
Popular Baking Powder Conversions
Nutrition per 100 g
- kalori53
- karbohidrat27.7
- natrium mg10600
Frequently Asked Questions
How many grams in 1 tablespoon of baking powder?▾
1 tablespoon of baking powder ≈ 13.2 grams, based on density 0.88 g/ml. For 1 teaspoon: 4.4 g; for 1 standard cup (240 ml): 211 g.
How can I measure baking powder accurately without a scale?▾
Test freshness: 1 tsp in 1/4 cup hot water — should bubble immediately. If flat, replace.
Will the conversion be the same for all brands of baking powder?▾
Results may vary slightly depending on brand and how loosely or firmly you scoop. The values here use a reference density of 0.88 g/ml from authoritative sources like usda-fdc. For precision baking, use a digital kitchen scale instead of volume measures.
How should I store baking powder?▾
Airtight container, cool dry place. Replace every 6-12 months for reliable rise.
What is Baking Powder typically used for?▾
Baking Powder is commonly used in: cakes, cookies, muffins, quick breads. Because its density is 0.88 g/ml, the volume vs weight conversion matters when scaling recipes.
How many calories in 1 tablespoon of baking powder?▾
1 tbsp of baking powder (~13.2 g) contains about 7 calories. Per 100 g: 53 calories. See the 'Nutrition per 100 g' section above for the full macro breakdown.