Coarse Sea Salt
Also known as: sea salt flakes, kosher salt, garam laut kasar
100 g of Coarse Sea Salt equals
| Unit | Value |
|---|---|
| Tablespoon | 7.4 tbsp |
| Teaspoon | 22 tsp |
| Cup | 0.46 cup |
| Milliliter | 111 ml |
| Ounce (100 g) | 1.0 oz |
| Kilogram | 0.10 kg |
Convert Coarse Sea Salt
1 tbsp Coarse Sea Salt = 14 g
Measuring Tips
Lower density than fine salt due to larger crystals and air gaps. NOT precise for baking — always convert to fine salt with 1.3:1 ratio (1 tsp coarse ≈ 3/4 tsp fine).
Common Uses
- pickling
- fermentation
- finishing steak
- grilled fish
- pasta water
Storage
Dry airtight container.
Popular Coarse Sea Salt Conversions
Nutrition per 100 g
- natrium mg38000
- magnesium mg9
- kalsium mg4
Frequently Asked Questions
How many grams in 1 tablespoon of coarse sea salt?▾
1 tablespoon of coarse sea salt ≈ 13.5 grams, based on density 0.9 g/ml. For 1 teaspoon: 4.5 g; for 1 standard cup (240 ml): 216 g.
How can I measure coarse sea salt accurately without a scale?▾
Lower density than fine salt due to larger crystals and air gaps. NOT precise for baking — always convert to fine salt with 1.3:1 ratio (1 tsp coarse ≈ 3/4 tsp fine).
Will the conversion be the same for all brands of coarse sea salt?▾
Results may vary slightly depending on brand and how loosely or firmly you scoop. The values here use a reference density of 0.9 g/ml from authoritative sources like usda-fdc. For precision baking, use a digital kitchen scale instead of volume measures.
How should I store coarse sea salt?▾
Dry airtight container.
What is Coarse Sea Salt typically used for?▾
Coarse Sea Salt is commonly used in: pickling, fermentation, finishing steak, grilled fish, and more. Because its density is 0.9 g/ml, the volume vs weight conversion matters when scaling recipes.