1 cup of Cake Flour = How Many grams?
Conversion Detail: 1 cup Cake Flour
Equivalent to ≈ 113 g of cake flour, or in other units:
| Unit | Value |
|---|---|
| Tablespoon | 16 tbsp |
| Teaspoon | 49 tsp |
| Cup | 1.0 cup |
| Milliliter | 240 ml |
| Gram | 113 g |
About Cake Flour
Sift cake flour before measuring — clumps make it pack inconsistently. Use spoon-and-level method.
Storage: Airtight container, cool and dry. Use within 6 months for best results.
Common uses: sponge cake, angel food cake, delicate pastries, chiffon cake.
Density: 0.47g/ml. Because each ingredient has a different density, volume-to-weight conversion can't use a single generic value for all ingredients.
Other Conversions for Cake Flour
Frequently Asked Questions
How many grams is 1 cup of cake flour?▾
1 cup of cake flour ≈ 113 grams, based on cake flour density of 0.47 g/ml.
How do I accurately measure cake flour with cup?▾
Sift cake flour before measuring — clumps make it pack inconsistently. Use spoon-and-level method.
Will the conversion be the same for all brands of cake flour?▾
Results may vary slightly between brands and how loosely or firmly you scoop. The values here use a reference density of 0.47 g/ml from authoritative sources like king-arthur.
Why does 1 cup of cake flour not weigh the same as other ingredients?▾
Same volume but different density results in different weight. Cake Flour has a density of 0.47 g/ml, so 1 cup of cake flour ≠ 1 cup of another ingredient by weight.